Our mobile pizza truck oven is Authentic Wood Fired, built in Italy & rides on an Antique wagon. Serving Boston, Cape Cod, South Shore, Massachusetts and surrounding areas. Contact us at 508.894.8855 ext 210 or onthego@MONTILIOS.COM
Pizza Truck Catering Details
You can custom build your menu depending upon the size of your event. Our wood-fired pizza truck is perfect for birthday parties, rustic weddings, and all your special events. Unlimited pizza and salad is included in the per person price. We cook until everyone is full!
Montilio’s provides natural pine wood tables to feature and serve the pizza and salads.
Your own personal chef and support staff will be on site to guarantee that your guests have
the best experience at your event.
Includes the following:
- 4 hours total time – 2 hours for setup, heating oven, and breakdown
- (2-3) hours for service
- Unlimited Pizza (up to 4 topping choices)
- Unlimited Salad
- White Dinner Napkins, Paper Plates & Plastic Silverware
- Trash Bags, Barrels and Clean up
- All equipment, labor and transportation from a 20 mile radius within Quincy, MA
(Mileage charges will apply after the 20 miles at $1.20 per mile)
Final pricing, including tax, gratuity, & delivery will be outlined in your contract.
Interested in BOOKING?
Contact us at 508.894.8855 ext 210 or ONTHEGO@MONTILIOS.COM
We will hold your date for 72 hours. A deposit of 50% is required with signed contract.
(Pick any 4)
Cheese: Shredded Mozzarella, Ricotta, Buffalo Mozzarella, Feta, Goat Cheese, Parmigiano
Carnes: Bacon, Breaded/Grilled Chicken, Ham, Italian Sausage, Italian Meatballs, Pepperoni, Prosciutto, Salami
Farmer’s Corner: Broccoli, Banana Peppers, Onions, Peppers, Fresh Cut Basil, Cherry Tomato, Mushroom, Roasted Red Pepper, Pineapple, Spinach, Roasted Garlic, Sun Dried Tomato, Marinated Artichokes, Black Olives
Sauces: Tomato Sauce, Pesto, Alfredo, BBQ, EVOO & Garlic
BBQ Chicken (Grilled/ Breaded chicken coated in sweet & savory BBQ sauce over cheese pizza)
Buffalo Chicken (Grilled/ Breaded chicken over cheese pizza, finished w/ creamy bleu cheese dressing)
Chicken Bacon Ranch (Marinated grilled chicken, crispy bacon over cheese pizza w/ drizzle of ranch dressing)
Florentine (Fresh sliced tomatoes, spinach, onions, feta, black olives over EVOO & garlic blend, topped w/ shredded mozzarella & Italian seasoning)
4 Cheese White Pizza (Fresh mozzarella, ricotta, romano cheese & shredded mozzarella over EVOO & garlic blend)
Fresco (Sliced tomatoes, creamy ricotta over EVOO & garlic blend, topped w/ shredded mozzarella, w/ a drizzle of balsamic glaze & fresh basil)
Hawaiian (Traditional cheese pizza topped w/ ham and/or bacon & fresh cut pineapple)
Margherita (Fresh buffalo mozzarella, on our red sauce, finished w/ fresh green basil)
The North End (Homemade meatballs, Italian Sausage, hot/sweet peppers, ricotta, over traditional cheese pizza)
Vegetarian (Peppers, onions, artichokes, mushroom, broccoli, sliced tomatoes & olives over traditional cheese pizza)
(Pick any 2)
Garden Salad (Lettuce, tomatoes, red onions, carrots, peppers, cucumbers & pepperoncini)
Greek Salad (Lettuce, tomatoes, red onion, peppers, cucumbers, pepperoncini, feta & Greek olives)
Caesar Salad (Romaine lettuce, croutons & shaved parmesan cheese)
Goat Cheese (Baby spinach, cran-raisins, walnuts & goat cheese)
Antipasto (Garden salad w/ Italian cold cuts)
Salad Dressings: (Italian, Balsamic Vinaigrette, Creamy Greek, Caesar, Ranch, Bleu Cheese):
Salad Add- Ons: (Grilled Chicken [Plain/Buffalo/BBQ] Tuna Salad or Cranberry Chicken Salad)